Westcountry Afternoon Tea

A few hours of food fun creating Westcountry Afternoon Tea offerings using both traditional Cornish recipes and some tried and tested house favourites of Ali’s. Boost your baking and flavour combination skills, learn how to bring together delicious unusual breads for the sandwich menu and prepare versatile salads to set you up for entertaining. An opportunity to sample plenty of local produce where possible and also work alongside if you choose. Ali will be sharing her food knowledge - especially about using good honest basic, natural and alternative ingredients.

Course Highlights

The History of Cornish Cream Tea
Menu ideas for the perfect Afternoon Tea
Sweet and Savoury Scones
Let’s make Devonshire Honey Cake
An Italian in Cornwall - Torta Caprese
Speedy Bread Making - Sandwiches
Salads and Dressings
Afternoon Tea Drinks

A chance to chat with Ali, watch or join in making a delicious Westcountry Afternoon Tea. This is a fun food experience that you can share with your family and friends as a special treat, resulting in the perfect Afternoon Tea to share.

Typical recipes

Homemade drinks - Fruit infused water, Homemade Lemonade

Traditional Cornish Scones, local jams, honey, clotted cream

Walnut Cornish Blue Stilton Scones, Herby Butter

Devonshire Honey Cake with Hazelnut Chocolate

Cornish Torta Caprese with Berry Compote

Lemon Polenta Friands (GF)

Rosemary Almond Bean Hummus, Wild Garlic Chimichurri

Herb Labneh

Buckwheat Popcorn Bread (GF)

Open Sandwich Avocado Lemon Seaweed Bean Mash with Thyme,Chilli

Veggie and Grain Salad, Green Goddess Dressing

Itinerary

Cookery demonstration
Some hands on baking
Westcountry Afternoon Tea prepared for you to enjoy
Recipe Notes

Course Prices

£45 pp - Scheduled dates and groups of 4+
£55 pp - Private course for 3 people
£65 pp - Private course for 2 people
£80 pp - Private course for 1 person

Course Dates

Other Dates	10am-1pm
Other Dates	6pm-9pm
Private Course	Time TBA